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How It Works.
We make charcoal look easy. Never struggle again with lighter fluids or the self lighting stuff. Taste the food, not the fluid.
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01
Load It.
Briquettes? Lump? Doesn't matter. Load it up and let gravity do the work.
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02
Light It.
Get those embers going in the fuel chamber with a bit of paper, or some kindling, anything to start heating things up.
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03
Set It.
Set your temperature on either the control panel or in the app and you're good to grill. No more temperature regulation, just focus on the food.
Don’t Just Take Our Word For It.
The Right Size for Any Charcoal Master.

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6Racks of RibsOR12Chickens
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7Racks of RibsOR17Chickens
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800 sq. in.
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1050 sq. in.
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16 lbs
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16 lbs
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- Digital Control Panel
- DigitalFan
- GravityFed Hopper
- Reversible Smoke + Sear Grates
- Porcelain Coated Racks
- Meat Probe
- Folding Stainless Steel Shelf
- Cord Storage
- Flat Top Griddle Insert
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- Digital Control Panel
- DigitalFan
- GravityFed Hopper
- Reversible Smoke + Sear Grates
- Porcelain Coated Racks
- Meat Probe
- Folding Stainless Steel Shelf
- Cord Storage
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1 Year
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1 Year
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- Height: 50.9 in 129.3 cm
- Width: 55.1 in 140.0 cm
- Length 30.5 in 77.5 cm
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- Height: 52.2 in 132.5 cm
- Width: 61.0 in 155.0 cm
- Length 33.1 in 84.0 cm