Masterbuilt

Smokey Pimento Cheese Dip

Raciones: 8 people
Tiempo de cocción: 0 - 30 min
Nivel:
Principiante:
Método:
Ahumado
Comida:
Aperitivo
Smokey Pimento Cheese Dip

Ingredients

  • Main

Instructions

  1. 01

    Preheat smoker to 225°F.

  2. 02

    In a medium bowl, combine cheddar cheese, Colby Jack cheese, cream cheese and Alouette cheese spread, mixing well. Add mayonnaise, green onions, pepper, and pimento. Mix until creamy. Place in an 8 inch square baking dish.

  3. 03

    Place on middle rack of smoker and smoke for 20 minutes. Remove and serve immediately with corn chips, soft French bread cubes or bagel chips.

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