Ingredients Main 1 Lime (juiced) 1 tablespoon Cilantro 1 tablespoon Salt 1/2 Yellow Onion (diced) 3 Tomatoes (diced) 4 cloves Garlic (minced) 4 Jalapeños (diced) Suggested Wood Chips: apple Share this recipe Print the recipe Instructions 01 Preheat smoker to 250°F and add wood chips. 02 Dice all ingredients and combine in a disposable aluminum pan. Add salt. lime juice, and cilantro, stir salsa together. 03 Smoke for 20-30 minutes. 04 Chill salsa for 2 hours and enjoy! Share this recipe Print the recipe
