Ingredients
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Main
Looking for a quick and delicious meal the whole family will love? These easy Sloppy Joes are sweet, savory, and made right on the griddle of the Masterbuilt Gravity Series 800 Digital Charcoal Grill, Griddle and Smoker. Whether you're using the griddle insert or a skillet, this classic comfort food delivers big flavor with minimal effort. Perfect for busy weeknights or casual cookouts, this recipe is sure to become a repeat favorite.
The Masterbuilt Gravity Series® 800 is perfect for this Sloppy Joe recipe because it offers precise temperature control and versatile cooking options, including a flat-top griddle surface. The griddle attachment ensures even heat distribution, which is ideal for browning ground meat, sautéing onions and peppers, and toasting buns—all in one place. Its quick heat-up time and consistent performance let you whip up this meal fast without sacrificing flavor. Whether you're cooking for a crowd or just need an easy weeknight dinner, the Gravity 800 makes it effortless.
Instructions
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01
Preheat your Masterbuilt Gravity Series 800 griddle surface to 400°F or medium-high heat.
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02
Add the ground meat to the griddle and break it apart with a spatula as it browns.
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03
Once the meat is nearly cooked through, add the diced onion and green pepper. Cook until the vegetables are soft and translucent.
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04
Season the mixture with garlic powder, salt, and black pepper.
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05
Pour in the ketchup, mustard, and brown sugar. Stir everything together until evenly coated in the sweet and tangy sauce.
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06
Let the mixture simmer on the griddle for about 10 minutes, allowing the flavors to meld and the sauce to thicken.
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07
Toast the hamburger buns directly on the griddle for 1–2 minutes until golden brown.
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08
Scoop the Sloppy Joe mixture onto the bottom half of each toasted bun. Top with a handful of potato chips for crunch, then add the top bun.