Masterbuilt

Lemon Pepper Chicken Recipe

Serves: 4 people"
Cook Time: 3 - 4 hours
Skill:
Method:
Smoked
Food:
Poultry

Ingredients

  • Main

Instructions

  1. 01

    Place ½ cup of the lemon pepper in a gallon-size resealable plastic bag or bowl. Do not add salt. Add 1 quart cold water and stir to mix. Rinse chicken and add to brine. Refrigerate for 2 hours or for up to 8 hours.

  2. 02

    Preheat smoker to 225°F.

  3. 03

    Remove chicken and pour out brine solution. Sprinkle remaining 2 teaspoons of lemon pepper over the chicken.

  4. 04

    Place chicken on middle rack of smoker, breast side up, and smoke for 4 hours (do not open the smoker during cooking) or until internal temperature reaches 165°F.

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