Gravity Series® 560 with Cover, Front Shelves, Warming Racks Bundle

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    All the items in the bundle on a white background. Starting top left and moving clockwise: Gravity Series 560, the grill cover installed over a gravity series grill, the separate folding front shelf that can be attached to the grill, 2 warming racks.
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    A Gravity Series 560 grill on a white background. The charcoal hopper is on the right, the side shelf and control panel are on the left. The grill is mounted on a wheeled cart.
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    An open view of the Gravity Series 560 showing the cast iron cooking grate.
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    Digital control panel on a Gravity Series grill with a hand adjusting settings, set against a blurred green outdoor background. Text overlay reads: Digital control. Set desired cooking temperature and time.
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    Hand holding a smartphone with Masterbuilt app control displayed, set against a blurred outdoor background. Text overlay reads: Masterbuilt app control. Set cooking time, receive alerts, track temperatures and discover new recipes. The orange app logo is in the bottom right corner
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    Cutaway view of the GravityFed charcoal hopper with glowing coals at the bottom. Overlay text reads: GravityFed Charcoal Hopper feeds up to 10 lbs of lump charcoal or 16 lbs of briquettes from the top down.
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    Closeup of the DigitalFan mounted below the grill body. Text overlay reads: DigitalFan control consistently maintains cooking temperature.
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    Reversible cast iron grates on a grill with visible Masterbuilt logo. Overlay text reads: Reversible cast iron grates. Smoke and sear cast iron grates for low and slow smoking or high-heat searing.
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    A cutaway view of the Gravity Series 560 with text that describes how it works. Text reads. 1. Load. Fill GravityFed hopper with up to 16 lbs of briquettes or 10 lbs of lump charcoal. 2. Light. Use paper or fire starter to ignite. 3. Set. Set the temperature on the digital control panel or a smart device.
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    Front shelf installed on a Gravity Series 560 Grill + Smoker
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    Shelf and 4 bracket pieces
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    Shelf in use holding cutting board with a roast and salt and pepper shaker set
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    2 narrow rectangular wire warming racks
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    Warming racks installed in the grill + smoker
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    Warming racks in use in a grill + smoker

Gravity Series® 560 with Cover, Front Shelves, Warming Racks Bundle

Sale Price
$579.99
Regular Price
$649.99
Model
MB20042527

Become the ultimate charcoal grilling master with Masterbuilt’s Gravity Series 560 Digital WiFi Charcoal Grill and Smoker. Perfect for any backyard barbecue, the Gravity Series 560 removes the manual hassle of lighting charcoal and maintaining your desired grilling or smoking temperatures. Simply load up to 10lbs of lump charcoal in the GravityFed™ vertical charcoal hopper, set your desired cooking temperature on the digital control board or using the Masterbuilt app, and light your fire starter to begin your outdoor cooking adventure. Includes a durable, water-resistant cover to keep your grill in mint condition year-round. 

Add some extra space to toast buns, roast vegetables or cook over indirect heat with the included Masterbuilt Gravity Series 560 Warming Racks. They add an additional 240 square inches giving the grill a total of 800 square inches of cooking space.

For even more ease and convenience, this bundle also includes a folding Front Shelf accessory. Made of power-coated steel for easy cleaning and lasting durability, this shelf can hold up to 50 lbs., allowing for extra preparation space for all your favorite foods. Conveniently folds down while not in use.

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Total: $649.99 $579.99

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Get to know your Gravity

TECHNOLOGY

GravityFed Charcoal Hopper

The GravityFed charcoal hopper holds up to 10 pounds of lump charcoal for hours of cooking - feeding the fire with ease to get consistent heat and authentic charcoal flavor, hands-free.

DigitalFan Control

With the push of a button, the digitally controlled fan moves air flow from the hopper to the cooking chamber and maintains desired cooking temperature up to 700°F.

Masterbuilt App Control

Set your temperature and cook time, receive alerts, monitor up to 4 meat probes, and discover new recipes by using the Masterbuilt compatible app.

Smoke + Sear Versatility

From low-and-slow smoking at 225°F to high-heat searing temperatures of 700°F, set the perfect temperature from to suit any style.

SPECIFICATIONS

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Model

MB20042527

Cooking Space

560 sq. in.

Hopper Capacity

16 lbs

Width

54.0 in   137 cm

Height

51.0 in   130 cm

Length

24.0 in   61 cm

Cooking Space

560 sq. in.

Hopper Capacity

16 lbs

Gravity Series® 560 with Cover, Front Shelves, Warming Racks Bundle Spec Image
51.0"
54.0"
Capacity

Feed a Couple or a Crowd.

8

Chickens

4

Racks of Ribs

37

Sausages

21

Burgers

DESIGNED WITH THE SMOKER IN MIND

Master the art of Smoking.

Creating signature dishes that become family traditions has never been easier.

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RECIPES TO MASTER IT

Whether you're new to charcoal grilling or a seasoned flamethrower, we have all you need to find your next go-to recipe.

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FAQ

Do I need to preseason my grill?
Yes, it is very important to preseason your grill before cooking. Pre-seasoning helps to burn off any chemicals and oils left over from the manufacturing process. Fill the hopper with charcoal approximately 1/4-1/2 full. Start your grill following the START-UP instructions and set the temperature to 250F(121C) for 60 minutes. Next, set the temperature to 400F (204C) for 30 minutes. After 30 minutes, shut down the grill following the SHUTDOWN instructions. Allow grill to cool COMPLETELY. After the grill has cooled, using a napkin or cloth, rub a light coat of cooking oil on smoke and sear grates, warming/smoking racks, charcoal grate and the inside of the frill lid and body. Then, repeat steps 3-6 at a temperature of 350F. *Frequent seasoning help to prevent rusting. If rusting occurs, clean with a steel brush, apply vegetable shortening and heat as indicated above.​​​​
Can i control the air flow with the slides?
No, slides should not be left in the unit while cooking, could damage the slide and the unit. Make sure to pull slides completely from the unit and store on the side shelf hook while cooking.
How do I cook with wood chunks?
For On-Demand smoke, add 1-2 chunks (no larger than your fist) directly to the Ash bin, this will last approximately 2-3 hours. For Controlled smoke, add four (4) pounds of charcoal and this one (1) wood chunk, creating layers of charcoal and wood chunks.
Gravity Series® 560 with Cover, Front Shelves, Warming Racks Bundle
$579.99