Masterbuilt

Smoked Chicken Tenders

Serves: 4 people"
Cook Time: 1 - 2 hours
Skill:
Beginner
Method:
Smoked
Food:
Poultry

Ingredients

  • Main

Instructions

  1. 01

    In a medium bowl, combine soy sauce, vegetable oil, water, sesame seeds, garlic, ginger, Cajun seasoning and ½ teaspoon of a seasoning of your choice) and mix well. Place tenders in a resealable plastic bag, pour marinade over tenders and seal. Refrigerate for 8 hours or overnight. Turn bag at least two times to make sure all meat is well marinated.

  2. 02

    When ready to smoke, preheat smoker to 225°F.

  3. 03

    Remove tenders from marinade, discarding marinade. Place tenders carefully on the middle rack of the smoker and smoke for 45 minutes to 1 hour or until internal temperature reaches 165°F.

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