Masterbuilt

Redneck Ribs

Serves: 4 people"
Cook Time: 3 - 4 hours
Skill:
Method:
Smoked
Food:
Pork

Ingredients

  • Main

Instructions

  1. 01

    Preheat smoker to 225°F.

  2. 02

    BBQ Sauce: Meanwhile, in a small saucepan over medium heat, combine ketchup, apple jelly, steak sauce and brown sugar and heat until well blended. Set aside.

  3. Ingredients

    • 1 cup Ketchup
    • 3/4 cup Apple Jelly
    • 1/2 cup Steak Sauce
    • 1/4 cup Packed Brown Sugar
  4. 03

    In a medium bowl, combine salt, pepper, onion powder and garlic powder. Rub mixture on the ribs. Place ribs on middle rack in smoker and smoke for 1 hour.

  5. Ingredients

    • 1 teaspoon Salt
    • 1 teaspoon Freshly Ground Black Pepper
    • 1/2 teaspoon Onion Powder
    • 1/2 teaspoon Garlic Powder
  6. 04

    Remove ribs and baste with the BBQ sauce. Double-wrap in heavy-duty aluminum foil and return to smoker. Smoke for another 2 hours or until internal temperature reaches 165°F. Then remove and baste with more sauce and serve!

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