Masterbuilt

Pork Tenderloin Sliders

Serves: 4 people"
Cook Time: 1 - 2 hours
Skill:
Beginner
Method:
Smoked
Food:
Pork

Ingredients

  • Main

Instructions

  1. 01

    Preheat smoker to 225°F and add wood chips.

  2. 02

    Season both sides of tenderloin with sea salt, black pepper, and garlic salt to taste. Smoke unwrapped for 1½ hours, or until internal temp reaches 150°F.

  3. 03

    Remove from smoker and wrap with heavy-duty aluminum foil. Place back into smoker for an additional 30 minutes, or until internal temp reaches 165°F.

  4. 04

    When tenderloin is finished cooking, remove from smoker and slice into ¼ inch to ⅜ inch medallions.

  5. 05

    Place a medallion onto a slider bun and top with cole slaw and a pickle. Serve and enjoy!

MASTER IT.

There's an app for that.