Grilled Shrimp Skewers with Watermelon Feta Salad

Instructions

1. 01

   Preheat grill to 450 degrees.

2. 02

   Add diced watermelon, lemon zest & juice, mint, and a pinch of salt and pepper into a mixing bowl. Mix well, and reserve.

3.  

   Ingredients

   • 3 cups Seedless Watermelon, Diced
   • Zest & Juice of 1 Lemon
   • 2 tablespoons Fresh Mint, Chopped
   • Kosher Salt & Black Pepper As Needed
   • Vegetable Oil As Needed

4. 03

   Place honey and sriracha into a bowl. Mix well. Reserve.

5.  

   Ingredients

   • 1/2 cup Honey
   • 2 tablespoons Sriracha

6. 04

   Place shrimp into a small bowl. Season with garlic, pinch of salt & pepper, and oil. Toss to coat evenly.

7.  

   Ingredients

   • 1 tablespoon Granulated Garlic
   • Kosher Salt & Black Pepper As Needed
   • Vegetable Oil As Needed

8. 05

   Place shrimp onto skewers. Place shrimp skewers onto grill, and cook for 2-3 minutes on each side. Remove shrimp skewers from grill, and place onto cutting board to rest.

9. 06

   Place watermelon salad onto a plate. Add shrimp skewers on top of the watermelon salad. Lightly sprinkle feta cheese over the top of the salad.

10. 10

    Serve, and enjoy!