Jean-Paul Bourgeois

Grilled Carrots with Roasted Pistachios and Spiced Yogurt

Serves: 4 people"
Cook Time: 0 - 30 min
Skill:
Beginner
Method:
Grilled
Food:
Sides

Ingredients

  • Main

Instructions

  1. 01

    Set Masterbuilt Gravity Series to 350°F.

  2. 02

    Season your carrots with a splash of vegetable oil, salt, pepper, and cumin.

  3. 03

    Grill for 8-10 minutes, gathering color and cooking until tender but not mushy.

  4. 04

    In a small mixing bowl add yogurt, ground ginger, ground all spice, lemon juice, thinly sliced whites of green onion and cumin. Set aside.

  5. 05

    On your serving plate, dollop a large portion of yogurt sauce onto the plate and spread.

  6. 06

    Add your carrots on top of the yogurt.

  7. 07

    Garnish your carrots with chopped pistachio and sliced green onions to serve.

MASTER IT.

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