30-Inch Analog Electric Smoker with Legs
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30-Inch Analog Electric Smoker with Legs
MB20070210
Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 30-Inch Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275°F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze. From holiday smoked meats to summertime dips, master the art of outdoor smoking with Masterbuilt.
Everything You Need to Succeed:
Total: $229.99
Become a Master.
Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 30-Inch Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275°F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze. From holiday smoked meats to summertime dips, master the art of outdoor smoking with Masterbuilt.
Features of the 30-Inch Analog Electric Smoker with Legs
- Electric analog smoker with 535 square inches of cooking space
- Analog temperature dial to set your desired smoking temperature up to 275°F
- Three chrome-coated smoking racks
- Spacious vertical design that fits up to 3 chickens, 2 turkeys, 3 pork butts or 3 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Woodchip tray to add delicious smoky-flavor to food
- Adjustable air damper for smoke control
- Lockable door latch to retain heat and smoke inside the fully insulated smoker body
- Includes legs for easier smoker access
- Electric power source to easily plug in smoker to begin cooking
- 1 year warranty
Features of the 30-Inch Analog Electric Smoker with Legs
- Electric analog smoker with 535 square inches of cooking space
- Analog temperature dial to set your desired smoking temperature up to 275°F
- Three chrome-coated smoking racks
- Spacious vertical design that fits up to 3 chickens, 2 turkeys, 3 pork butts or 3 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Woodchip tray to add delicious smoky-flavor to food
- Adjustable air damper for smoke control
- Lockable door latch to retain heat and smoke inside the fully insulated smoker body
- Includes legs for easier smoker access
- Electric power source to easily plug in smoker to begin cooking
- 1 year warranty
Specifications
Specifications
Model
MB20070210
Cooking Space
530 square inches 0.34 square meters
Width
21.7 inches 55.1 centimeters
Height
40.2 inches 102.1 centimeters
Length
20 inches 50.8 centimeters
Temperature Range
100 to 275°F 37 to 135°C
Cooking Space
530 square inches 0.34 square meters
Capacity
3
Chickens
2
Turkeys
3
Pork Butts
3
Racks of Ribs
