30-Inch Analog Electric Smoker with Legs

30-Inch Analog Electric Smoker with Legs

$199.99
Model #MB20070210

Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 30-Inch Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275°F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze. From holiday smoked meats to summertime dips, master the art of outdoor smoking with Masterbuilt.

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Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 30-Inch Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275°F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze. From holiday smoked meats to summertime dips, master the art of outdoor smoking with Masterbuilt.

Features of the 30-Inch Analog Electric Smoker with Legs

  • Electric analog smoker with 535 square inches of cooking space
  • Analog temperature dial to set your desired smoking temperature up to 275°F
  • Three chrome-coated smoking racks
  • Spacious vertical design that fits up to 3 chickens, 2 turkeys, 3 pork butts or 3 racks of ribs
  • Removable water bowl to add moisture and catch food drippings
  • Woodchip tray to add delicious smoky-flavor to food
  • Adjustable air damper for smoke control
  • Lockable door latch to retain heat and smoke inside the fully insulated smoker body
  • Includes legs for easier smoker access
  • Electric power source to easily plug in smoker to begin cooking
  • 1 year warranty
SPECIFICATIONS

Product Dimensions

.

COOKING SPACE

535 sq. in.

WIDTH

21.7 in   55 cm

HEIGHT

40.2 in   102 cm

DEPTH

20.0 in   51 cm

COOKING SPACE

535 sq. in.

30-Inch Analog Electric Smoker with Legs Spec Image
40.2"
21.7"
Capacity

Feed a Couple or a Crowd.

3

Chickens

2

Turkeys

3

Pork Butts

3

Racks of Ribs

Masterbuilt Recipes

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FAQ

  • Do not use the smoker in covered areas, including garages or covered porches, or on combustible surfaces. Do not use your smoker within 10 feet of any structure or building. The smoker is for outdoor use only.
  • When cleaning your smoker, mix 50/50 hot water and apple cider vinegar in a spray bottle and shake well. Apply mixture and clean with a soft sponge. It is very important not to use harsh chemicals to clean your smoker.
30-Inch Analog Electric Smoker with Legs
$199.99