Gravity Series® 1050 Digital Charcoal Grill + Smoker
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Gravity Series® 1050 Digital Charcoal Grill + Smoker
MB20041220
- Charcoal Flavor. Digital Precision.
- Smoker Grill Combo with Free App Control
- Smoke at 225°F or Sear up to 700°F
Experience a new age of charcoal grilling and smoking with the Masterbuilt Gravity Series 1050 Digital WiFi Charcoal Grill and Smoker. Achieving delicious, smoke-infused foods has never been easier. Simply load up to 10lbs of lump charcoal in the GravityFed™ vertical charcoal hopper, set your desired cooking temperature on the digital control board or using the Masterbuilt app, and light your fire starter to begin your journey to decadent dishes. Master the art of charcoal grilling and smoking with Masterbuilt.
Everything You Need to Succeed:
Total: $999.99
Experience a new age of charcoal grilling and smoking with the Masterbuilt Gravity Series 1050 Digital WiFi Charcoal Grill and Smoker. Achieving delicious, smoke-infused foods has never been easier. Simply load up to 10lbs of lump charcoal in the GravityFed™ vertical charcoal hopper, set your desired cooking temperature on the digital control board or using the Masterbuilt app, and light your fire starter to begin your journey to decadent dishes. Master the art of charcoal grilling and smoking with Masterbuilt.
Features of the Gravity Series® 1050 Digital Charcoal Grill + Smoker
- Digital charcoal grill and smoker with 1050 square inches of cooking space
- Reaches 225˚F in 8 minutes or 700˚F in 15 minutes to use as traditional charcoal grill or charcoal smoker
- DigitalFan™ precisely maintains desired cooking temperature during grilling or smoking
- GravityFed vertical charcoal hopper uses gravity to continually burn through fuel, allowing for 10lbs of lump charcoal or 16lbs of briquettes for up to 8 hours of use
- Digital control panel to easily set desired cooking temperature for grilling or smoking
- Control your Gravity Series Charcoal Grill with the Masterbuilt app to set and adjust temperature and time, monitor meat probes, or shut down your grill conveniently from your mobile device
- Includes reversible cast iron grates for high heat searing or low and slow smoking methods
- Stainless steel front and side shelf for additional food preparation space
- Two porcelain-coated warming racks to keep food warm during cook
- Built-in temperature gauge and meat probe thermometer for perfect results every time
- Includes 1 year warranty
Specifications
Get Fired Up Today
Model
MB20041220
Cooking Space
1050 square inches 0.68 square meters
Hopper Capacity
15.9 pounds 7.2 kilograms
Width
60.6 inches 154.0 centimeters
Height
52.2 inches 132.5 centimeters
Length
31.9 inches 81 centimeters
Temperature Range
225 to 700°F 107 to 371°C
Cooking Space
1050 square inches 0.68 square meters
Hopper Capacity
15.9 pounds 7.2 kilograms
Capacity
17
Chickens
7
Racks of Ribs
67
Sausages
45
Burgers
Get to know your Gravity
Features of the Gravity Series® 1050 Digital Charcoal Grill + Smoker
- Digital charcoal grill and smoker with 1050 square inches of cooking space
- Reaches 225˚F in 8 minutes or 700˚F in 15 minutes to use as traditional charcoal grill or charcoal smoker
- DigitalFan™ precisely maintains desired cooking temperature during grilling or smoking
- GravityFed vertical charcoal hopper uses gravity to continually burn through fuel, allowing for 10lbs of lump charcoal or 16lbs of briquettes for up to 8 hours of use
- Digital control panel to easily set desired cooking temperature for grilling or smoking
- Control your Gravity Series Charcoal Grill with the Masterbuilt app to set and adjust temperature and time, monitor meat probes, or shut down your grill conveniently from your mobile device
- Includes reversible cast iron grates for high heat searing or low and slow smoking methods
- Stainless steel front and side shelf for additional food preparation space
- Two porcelain-coated warming racks to keep food warm during cook
- Built-in temperature gauge and meat probe thermometer for perfect results every time
- Includes 1 year warranty
Specifications
Specifications
Model
MB20041220
Cooking Space
1050 square inches 0.68 square meters
Hopper Capacity
15.9 pounds 7.2 kilograms
Width
60.6 inches 154.0 centimeters
Height
52.2 inches 132.5 centimeters
Length
31.9 inches 81 centimeters
Temperature Range
225 to 700°F 107 to 371°C
Cooking Space
1050 square inches 0.68 square meters
Hopper Capacity
15.9 pounds 7.2 kilograms
Capacity
17
Chickens
7
Racks of Ribs
67
Sausages
45
Burgers
What the Experts Say
-
"...this new Masterbuilt grill is more versatile than any grill-smoker we've tested."
USA Today -
"The Gravity XT maintains the optimal temperature electronically, without the need for monitoring."
Fast Company -
"...It maintains the optimal temperature electronically without the need for human monitoring…"
Fortune -
"the six best smart grills for summer 2024"
CBS News
How It Works
Cooking with charcoal has never been easier. Forget the manual hassle and mess of charcoal and experience revolutionary charcoal grilling with the Gravity Series Charcoal Grill and Smoker.
01
Load It
Briquettes or lump charcoal, Masterbuilt’s GravityFed™ hopper makes charcoal grilling easy—just load it up and let gravity fuel hours of authentic flavor.
02
Light It
Insert your Masterbuilt pure-paraffin Fire Starter to effortlessly light your charcoal in minutes for a clean burn.
03
Set It
Set your temperature on either the control panel or in the app and you're good to grill. No more temperature regulation, just focus on the food.
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FLAVOR
Unmatched Charcoal Flavor
Masterbuilt grills make cooking with charcoal simple. Achieve maximum charcoal flavor with minimum effort and mess.
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TEMPERATURE
Temperature Versatility
Unlike gas or pellet grills, the Gravity Series delivers unmatched temperature range—from low-and-slow smoking at 250°F to high-heat searing up to 700°F. No other grill gives you this level of control and versatility.
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COOKING VERSATILITY
Endless Grilling Possibilities
Grill, smoke, sear, bake or roast your favorite foods for ultimate grilling versatility.
FAQ
Do I need to preseason my grill?
- Fill the hopper with charcoal approximately 1/4 to 1/2 full.
- Start your grill following the START-UP instructions and set the temperature to 250 °F (121 °C) for 60 minutes.
- Next, set the temperature to 400 °F (204 °C) for 30 minutes.
- After 30 minutes, shut down the grill following the SHUTDOWN instructions.
- Allow grill to cool COMPLETELY.
- After the grill has cooled, using a napkin or cloth, rub a light coat of cooking oil on smoke and sear grates, warming/smoking racks, charcoal grate and the inside of the grill lid and body.
- Then, repeat steps 3-6 at a temperature of 350 °F (175 °C).
Frequent seasoning helps prevent rusting. If rusting occurs, clean with a steel brush, apply vegetable shortening and heat as indicated above.