30-Inch Analog Electric Smoker with Legs and Cover Bundle
Media gallery
30-Inch Analog Electric Smoker with Legs and Cover Bundle
MB20075826
Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 30-Inch Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275°F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze.
Protect your smoker with the Masterbuilt Small Smoker Universal Cover. Designed with a secure locking buckle and foldable skirt, ensuring every inch of your smoker is protected from rain, wind, sleet and snow. Made with durable, double-stitched seams and interior PVC liner to prevent leaking and tearing, keep this cover for years to come without wear or tear.
Become a Master.
Remove the complication of achieving perfectly smoked bbq meats with the Masterbuilt 30-Inch Analog Electric Smoker. With an electric power source and an easy-to-use analog dial, simply plug in your smoker and set your temperature up to 275°F to begin smoking your favorite foods. The vertical body design allows heat and smoke to circulate evenly, leaving you with tender meats and flavorful veggies. With a removable ash tray and a water bowl to catch food drippings, cleanup is a breeze.
Protect your smoker with the Masterbuilt Small Smoker Universal Cover. Designed with a secure locking buckle and foldable skirt, ensuring every inch of your smoker is protected from rain, wind, sleet and snow. Made with durable, double-stitched seams and interior PVC liner to prevent leaking and tearing, keep this cover for years to come without wear or tear.
Features of the 30-Inch Analog Electric Smoker with Legs and Cover Bundle
- Electric analog smoker with 535 square inches of cooking space
- Analog temperature dial to set your desired smoking temperature up to 275°F
- Three chrome-coated smoking racks
- Spacious vertical design that fits up to 3 chickens, 2 turkeys, 3 pork butts or 3 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Woodchip tray to add delicious smoky-flavor to food
- Adjustable air damper for smoke control
- Lockable door latch to retain heat and smoke inside the fully insulated smoker body
- Includes legs for easier smoker access
- Electric power source to easily plug in smoker to begin cooking
- Full-length cover with locking buckle to tighten cover precisely to your smoker
- Cover is made with durable, double-stitched seams to prevent leaking to protect from rain, wind, sleet and snow
- Cover has added interior PVC liner to prevent tearing
Features of the 30-Inch Analog Electric Smoker with Legs and Cover Bundle
- Electric analog smoker with 535 square inches of cooking space
- Analog temperature dial to set your desired smoking temperature up to 275°F
- Three chrome-coated smoking racks
- Spacious vertical design that fits up to 3 chickens, 2 turkeys, 3 pork butts or 3 racks of ribs
- Removable water bowl to add moisture and catch food drippings
- Woodchip tray to add delicious smoky-flavor to food
- Adjustable air damper for smoke control
- Lockable door latch to retain heat and smoke inside the fully insulated smoker body
- Includes legs for easier smoker access
- Electric power source to easily plug in smoker to begin cooking
- Full-length cover with locking buckle to tighten cover precisely to your smoker
- Cover is made with durable, double-stitched seams to prevent leaking to protect from rain, wind, sleet and snow
- Cover has added interior PVC liner to prevent tearing
Specifications
Specifications
Model
MB20075826
Cooking Space
530 square inches 0.34 square meters
Width
21.7 inches 55.1 centimeters
Height
40.2 inches 102.1 centimeters
Length
20 inches 50.8 centimeters
Temperature Range
100 to 275°F 37 to 135°C
Cooking Space
530 square inches 0.34 square meters
Capacity
3
Chickens
2
Turkeys
3
Pork Butts
3
Racks of Ribs
