Spicy Chipotle Grilled Chicken Rye Melt

This hearty, flavor-packed chipotle grilled chicken sandwich is your new go-to for backyard hangouts, gameday spreads, or whenever you’re craving something bold and satisfying. Cooked to perfection on the Masterbuilt Gravity Series® Griddle, this sandwich delivers juicy, smoky chicken thighs with a subtle chipotle kick, melted cheese, and savory toppings stacked on rye bread. One bite, and you’ll be hooked—this one’s destined to be a staple at all your gatherings.

Bonus: it pairs perfectly with an ice-cold beer or a fresh margarita!

Instructions

1. 01

   Cover chicken thighs with the spice mix, amounts and spice selection to taste and marinate in the fridge for minimum of 3 hours.

2. 02

   Sauté mushrooms, onions and tomatoes on the Masterbuilt Gravity Series Flattop Griddle with avocado oil. Grill chicken to 165F internal temperature and flavor up your chicken with the incredible charcoal taste and grill marks.

3.  

   

4. 03

   Toast the sandwich bread of your choice on the griddle and melt your favorite cheese on the bread.

5. 04

   Assemble your sandwich with adding guacamole and enjoy with your favorite drink.

6.  

   

View this post on Instagram

A post shared by Meat Engineer, PhD (@meat.engineer)