Smoked Mushrooms

Instructions

1. 01

   Mix marinade and pour into a gallon size plastic zip bag. Put in mushrooms and marinate for 1-1.5 hours at room temperature, turning the bag around to redistribute the marinade every once in a while

2. 02

   Preheat smoker to 250˚F.

3. 03

   Place mushrooms directly onto smoker rack or place on fruit and vegetable mat.

4. 04

   Smoke mushrooms for 45 minutes to 1 hour

5. 05

   Enjoy as a side or use as an ingredient in dishes!