Two Door 30-inch Propane Smoker

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    The 730 Propane Smoker with 2 doors and a control panel at the base. Doors have cool-touch wire handles. The top door has a built-in temperature gauge.
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    A man presses the orange auto-ignite button on the control panel.
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    Wings smoke on a rack above the wood chip pan. One of the wood chips is flaming.  The control panel below has the temperature control dial set to Low. Text on the control panels is in  English, French and Spanish.
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    4 racks provide plenty of room. Shown here from top rack down are racks with: 6 bell peppers, a cast iron skillet of mac and cheese, a cast iron dish full of vegetables, and a whole rack of ribs.
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    Closeup of the round temperature gauge in the top door with a Masterbuilt nameplate below. The gauge has both Fahrenheit and Celsius.
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    Setting up the smoker for a cook. A glass bowl of chopped summer squash sits on the top shelf with several husked ears of corn. Salmon filets topped with lemon slices site on wood planks on the second shelf.

Two Door 30-inch Propane Smoker

$369.99
Model
MB20051311

Create delicious, memorable meals for the family with ease using Masterbuilt’s Two Door 30-inch Propane Smoker. Vertical bbq smokers allow for low-and-slow smoking methods, leaving you with foods that are decadent and juicy with each bite. Add tantalizing wood flavors with the woodchip tray, and ultimate moisture with the removable water bowl. Cook for a crowd with 730 square inches of cooking space and serve up flavor in each season. Let Masterbuilt help you master the art of backyard smoking with the Two Door 30-inch Propane Smoker.

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Total: $369.99

Features of the Two Door 30-inch Propane Smoker

  • Vertical propane smoker with 730 square inches of cooking space
  • Ignition button to easily light fuel with the push of a button
  • Temperature dial to easily set desired smoking temperature
  • Four chrome-coated smoking racks
  • Spacious vertical design that fits up to 8 chickens, 2 turkeys, 4 pork butts or 4 racks of ribs
  • Removable water bowl to add moisture and catch food drippings
  • Patented porcelain-coated flame disk bowl allows flame to reach wood chips woodchips while shielding burner from grease
  • Adjustable air damper for smoke control
  • Lockable door latch to retain heat and smoke inside the fully insulated smoker body
  • Cool touch wire handles
  • 15,400 BTU stainless steel burner
  • 1 year warranty

Specifications

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Specifications

Model

MB20051311

Cooking Space

730 square inches   0.47 square meters

Width

20.9 inches   53.0 centimeters

Height

43.5 inches   110.5 centimeters

Length

20.5 inches   52 centimeters

Cooking Space

730 square inches   0.47 square meters

Capacity

8

Chickens

2

Turkeys

4

Pork Butts

4

Racks of Ribs

Grilled corn on the cob, with the husks pulled back to make handles, topped with fresh herbs, sour cream, and spices. The corn sits on a wrinkled piece of aluminum foil along with lime wedges.

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FAQ

What should I set my smoking temp and time to?

Is it okay to use my smoker on my deck/porch/in my garage?

Do not use the smoker in covered areas, including garages or covered porches, or on combustible surfaces. Do not use your smoker within 10 feet of any structure or building. The smoker is for outdoor use only.

What is the best way to clean my smoker?

When cleaning your smoker, mix 50/50 hot water and apple cider vinegar in a spray bottle and shake well. Apply mixture and clean with a soft sponge. It is very important not to use harsh chemicals to clean your smoker.

Where can I get parts for this product?

Two Door 30-inch Propane Smoker
$369.99