Masterbuilt Adventure Series 30-inch Digital Electric Smoker with Window in Black
$229.99

Masterbuilt Adventure Series 30-inch Digital Electric Smoker with Window in Black

Whether you’re a novice or backyard BBQ pro, anything can be mastered when given the right tools. Pick a recipe, choose your wood chip flavor, and start the adventure. With the MES 130|S set the time and temperature using the digital control panel and achieve perfect results with the built-in meat probe thermometer. Dabble in flavor using a variety of wood chips in the patented side wood chip loading system. With four chrome-coated racks, smoke up to 6 chickens, 6 racks or ribs, 16 fish fillets, or 124 jerky strips. Master the art of smoking with Masterbuilt.

  • Four full size chrome coated smoking racks – two traditional racks plus two mesh racks for smoking smaller food
  • Two chrome coated mesh accessory racks adds additional cooking space for fish vegetables, and jerky
  • Digital control panel powers on/off, controls temperature and time
  • Patented side wood chip loading system – add wood chips without opening smoker door
  • Built-in meat probe thermometer for perfect results every time 800 watt heating element for even, consistent smoking
  • Integrated thermostat temperature control
  • Handle and wheels make moving smoker easy
  • Air damper for smoke control
  • Removable water pan to add moisture and flavor
  • Fully-insulated smoker body
  • Wood chip tray for easy ash removal
  • Removable drip pan catches food drippings
  • Rear grease tray catches excess food drippings

 



Frequently Asked Questions

Model MB21072319
Width 20.47200
Height 33.26800
Length 19.88200
 
Masterbuilt Adventure Series 30-inch Digital Electric Smoker with Window in Black
Perfect for the beginner or the pro
Achieve competition-ready results in your own backyard, without the hassle of charcoal or propane.
Masterbuilt Adventure Series 30-inch Digital Electric Smoker with Window in Black product image
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Wood Chip Loader

Add flavor without losing heat

Patented side wood chip loading system - add wood chips without opening door

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Digital Control

Set to savor

Power on/off, control cooking temperature and time

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Feed a couple or a crowd
6
Racks of Rib
6
Chicken
Specs
Masterbuilt Adventure Series 30-inch Digital Electric Smoker with Window in Black product line drawing
33.26800"
 
20.47200"
 
Model #
MB21072319
Width
20.47200 in cm
Height
33.26800 in cm
Length
19.88200 in cm
Frequently Asked Questions
Curing your smoker will rid the unit of oil produced in the manufacturing process. First, make sure the water pan is in place without water in it. Set smoker temperature to 275°F and allow the unit to run for three hours. During the last 45 minutes, add ½ cup of wood chips in the wood chip loader to complete the pre-seasoning process. Power off the smoker and allow it to cool completely. (Note: Never add more than ½ cup of wood chips at a time. Additional chips should not be added until any previously added wood chips have stopped generating smoke.)
You may use dry or pre-soaked wood chips in your smoker. Dry chips will burn faster and produce more intense smoke. Chips pre-soaked in water (for approximately 30 minutes) will burn slower and produce a less intense smoke.
When cleaning your smoker, mix 50/50 hot water and apple cider vinegar in a spray bottle and shake well. Apply mixture and clean with a soft sponge. It is very important not to use harsh chemicals to clean your smoker.